
Coffee Nudge
Recipe by Julian SolorzanoCuisine: Classic CocktailDifficulty: Easy ????
Servings
1
servingsCalories
300
kcalTotal time
2
minutesIngredients
1 Ounce Cardenal Mendoza Spanish Brandy
.50 Ounces Tempus fugit creme de cacao
.50 Ounce Tia Maria coffee liqueur
4 Ounces Hot coffee
Unsweetened hand whipped Irish coffee cream
Directions
- Build the brandy, liqueurs, and hot coffee in an Irish coffee glass and float the cream on top.
Recipe Video
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