Banana Daiquiri (Frozen)

Nothing transports you to paradise than a frozen banana daiquiri. Grab your ice and start your blenders.

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Banana Daiquiri (Frozen)

Banana Daiquiri (Frozen)

Recipe by Julian Solorzano
0.0 from 0 votes
Cuisine: Tiki CocktailDifficulty: Medium
Servings

1

servings
Calories

400

kcal
Total time

3

minutes

Ingredients

  • 1 Ounces Light Rum

  • 1 Ounces Amber Rum

  • 1 Ounces Tempus Fugit Creme de Banane Liqueur

  • .75 Ounces Lime Juice

  • 2 Ounces Simple Syrup

  • Half a Banana

  • Ice

Directions

  • Pulse the ingredients in a blender with cracked ice and serve in a Boca Grande glass

Recipe Video

Notes

  • Only use a small amount of banana liqueur so you can get the flavor from the fruit itself.
Jedain crimson cocktail 2.
Written by Jedain Arron, Founder and writer

Hey there! 👋 I'm Jedain, a 30-something-year-old Cocktail enthusiast from Columbus, Ohio. I've fallen head over heels for the art of crafting cocktails, with a particular passion for anything whiskey-based. (Bourbon has captured my heart).

This blog documents my adventures in mixology (shakers, stirrers, and all). Follow along as I explore classic and contemporary cocktail recipes, share my favorite Bourbon discoveries, and chronicle my journey through the world of craft spirits and cocktail creation.

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Edited by Nick Eggert, Editor

Nick is our staff editor and co-founder. He has a passion for writing, editing, and website development. His expertise lies in shaping content with precision and managing digital spaces with a keen eye for detail. When not working on the site, you can find him sipping Bourbon at the karaoke bar.

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