1
servings300
kcal2
minutes.50 Ounce Appleton Estate Reserve Blend Jamaica Rum
1.50 Ounce Lustau dry amontillado or dry oloroso Sherry
.50 Ounce Marie Brizard Apry Liqueur
.75 Ounce Lemon juice
.50 Ounce Simple syrup
Dash of Angostura bitters
Hey there! 👋 I'm Jedain, a 30-something-year-old Cocktail enthusiast from Columbus, Ohio. I've fallen head over heels for the art of crafting cocktails, with a particular passion for anything whiskey-based. (Bourbon has captured my heart).
This blog documents my adventures in mixology (shakers, stirrers, and all). Follow along as I explore classic and contemporary cocktail recipes, share my favorite Bourbon discoveries, and chronicle my journey through the world of craft spirits and cocktail creation.
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