Whiskey Peach Smash
Servings
1
servingsCalories
300
kcalTotal time
2
minutesIngredients
2 Ounces Maker’s Mark Bourbon
.75 Ounces Simple syrup
Half lemon, cut into quarters
1 Small peach, cut into quarters
3 Fresh mint leaves
1 Fresh mint sprig for garnish
Peach slice for garnish
Directions
- Muddle the ingredients (except the bourbon and garnishes) in a Boston shaker glass.
- Add the bourbon and shake with ice.
- Fine strain into an ice-filled rocks glass and garnish with the mint sprig and the peach slice.